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Watermelon Sorbet

4h
Serves 1
facebook.com

Watermelon Sorbet

facebook.com
4h
Serves 1

Directions

  1. 1Carve out the pulp of your watermelon and place it on a sheet tray.
  2. 2Freeze for 4 hours until frozen solid.
  3. 3Blend with honey, stirring halfway or as needed until smooth.
  4. 4Serve and enjoy!

Ingredients

  • 1 whole seedless watermelon Watermelon pulp, frozen
  • 1 tablespoon Honey

Equipment

BlenderSheet tray

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