Vegan Chickpea Egg with Tofu

Name: Vegan Chickpea Egg with Tofu
Cuisine: Indian
Ingredients: 0.5 cup chickpea flour; 0.5 cup plant milk; 3 ounces extra firm tofu; 1 ts garlic powder; 1 ts onion powder; 0.5 ts turmeric; to taste salt; pinch black salt

Serves 1

instagram.com

Vegan Chickpea Egg with Tofu

instagram.com

Serves 1

Directions

1Mix chickpea flour and plant milk.
2Add garlic powder, onion powder, turmeric, and salt to taste.
3Whisk it until smooth.
4Fork the extra firm tofu into fine crumbles.
5Toss the tofu crumbles into the chickpea mixture and stir.
6Pour the mixture into a well-oiled pan.
7Let it cook mostly through on one side.
8Flip and scramble.
9Sprinkle with black salt for an eggy flavor right before it's done.
10Build a breakfast sandwich with mashed guac, vegan sausage, and the vegan egg.
11Add a layer of melty vegan cheddar.

Ingredients

0.5 cup chickpea flour
0.5 cup plant milk
3 ounces extra firm tofu
1 ts garlic powder
1 ts onion powder
0.5 ts turmeric
to taste salt
pinch black salt

Equipment

bowlwhiskforkfrying panspatula

Tips

Add a pinch of black salt after cooking for an eggy taste.

Vegan Chickpea Egg with Tofu

Serves 1

instagram.com

Vegan Chickpea Egg with Tofu

instagram.com

Serves 1

Directions

1Mix chickpea flour and plant milk.
2Add garlic powder, onion powder, turmeric, and salt to taste.
3Whisk it until smooth.
4Fork the extra firm tofu into fine crumbles.
5Toss the tofu crumbles into the chickpea mixture and stir.
6Pour the mixture into a well-oiled pan.
7Let it cook mostly through on one side.
8Flip and scramble.
9Sprinkle with black salt for an eggy flavor right before it's done.
10Build a breakfast sandwich with mashed guac, vegan sausage, and the vegan egg.
11Add a layer of melty vegan cheddar.