Serves 4
Directions
- 1Dip burger buns in red sauce.
- 2Cover buns in crispy coating.
- 3Deep fry the coated buns.
- 4Dip paneer slices in red sauce.
- 5Deep fry the paneer slices.
- 6Cut the fried paneer into smaller pieces.
- 7In a bowl, mix the fried paneer pieces with green sauce, mushroom sauce, white sauce, spices, and onions.
- 8Cut the fried buns in half.
- 9Add white sauce, mushroom sauce and the paneer mixture between the bun halves.
- 10Serve the burger.
Ingredients
- burger buns
- red sauce
- crispy coating
- oil
- paneer slices
- green sauce
- white sauce
- spices
- onions
- mushroom sauce
Equipment
knifebowlpanspoon
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