Breakfast Plate with French Toast, Bacon, and Berry Sauce
Directions
- 1Boil sausages in a pot of water.
- 2Remove sausages and drain.
- 3Grill sausages on a griddle.
- 4Cook bacon on griddle.
- 5Make berry sauce. Combine frozen berries, sugar, lemon juice, and water in a pot and simmer until thickened.
- 6Whisk together milk, eggs, and seasoning.
- 7Dip bread slices into the milk mixture.
- 8Grill bread on the griddle until golden brown on both sides.
- 9Cut bread into triangles.
- 10Arrange french toast, bacon and sausages on a plate.
- 11Top with berry sauce, powdered sugar, and maple syrup.
Ingredients
- 12 Sausages
- 12 slices Bacon
- 1 bag Frozen mixed berries (strawberries, raspberries, blueberries)
- 1 cup Sugar
- 1 tablespoon Lemon juice
- 1 cup Water
- 2 slices Bread
- 1 cup Milk
- 2 Eggs
- 1 tablespoon Seasoning
- 0.5 cup Powdered sugar
- 0.5 cup Maple syrup
Equipment
potgriddlestrainerwhiskspatulalemon juicer
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