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Lee Young-ja Style Wild Chives Ssamjang

Serves 1
facebook.com

Lee Young-ja Style Wild Chives Ssamjang

facebook.com
Serves 1

Directions

  1. 1Mix soybean paste, gochujang, garlic, honey, and sesame oil in a bowl.
  2. 2Add chopped wild chives and sesame seeds, then mix again.

Ingredients

  • 3 tbsp soybean paste
  • 2 tbsp gochujang
  • 1 tbsp minced garlic
  • 1 tbsp honey
  • 1/2 tbsp sesame oil
  • 30 g wild chives, chopped
  • a pinch sesame seeds (optional)

Tips

  • You can use 3 cloves of chopped garlic instead of 1 tbsp minced garlic.
  • Measurements are based on a standard tablespoon.
  • Use green onions if wild chives are out of season.
  • Serve with pork belly, rice, extra sliced garlic, and kimchi in a lettuce wrap.

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