Creamy Chicken Cheese Box Patties

Name: Creamy Chicken Cheese Box Patties
Ingredients: 1.5 cup boneless chicken; 1 tbsp ginger & garlic paste; 1 tbsp chilli flakes; 0.5 tsp black pepper powder; 1 tsp salt; 2 tbsp lemon juice; 1 tbsp soy sauce; 2 tbsp oil; 2 tbsp butter; 1 tbsp all purpose flour; 1 cup heavy cream; 0.5 tsp salt; 1 tsp black pepper; 1 tsp fry parsley; 1 tsp oregano; 1 tsp chilli flakes; 0.5 tsp mix herbs; 1 cup cheese

Serves 1

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Creamy Chicken Cheese Box Patties

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Serves 1

Directions

1Add boneless chicken, ginger and garlic paste, chili flakes, black pepper powder, salt, lemon juice, and soy sauce to a bowl.
2Mix well and marinate for 30-40 minutes.
3Heat oil in a pan and add the marinated chicken.
4Cook on low flame until the chicken is done, then set aside.
5In the same pan, melt butter and add all-purpose flour, stirring until combined.
6Pour in heavy cream and mix well until a creamy sauce forms.
7Add salt, black pepper, fry parsley, oregano, chili flakes, and mixed herbs to the sauce, then mix.
8Add cheese to the sauce and mix until melted and well combined.
9Add the cooked chicken to the sauce and mix everything together.
10Let the mixture cool down.
11Take spring roll wrappers, brush with a paste (likely flour and water), place a spoonful of the chicken and cheese mixture in the center, and fold into a square patty.
12Repeat for all patties.
13Fry the patties in hot oil until golden brown.
14Serve the creamy chicken cheese box patties.

Ingredients

1.5 cup boneless chicken
1 tbsp ginger & garlic paste
1 tbsp chilli flakes
0.5 tsp black pepper powder
1 tsp salt
2 tbsp lemon juice
1 tbsp soy sauce
2 tbsp oil
2 tbsp butter
1 tbsp all purpose flour
1 cup heavy cream
0.5 tsp salt
1 tsp black pepper
1 tsp fry parsley
1 tsp oregano
1 tsp chilli flakes
0.5 tsp mix herbs
1 cup cheese

Equipment

bowlspoonpanspatulabrushslotted spoon

Creamy Chicken Cheese Box Patties

Serves 1

tiktok.com

Creamy Chicken Cheese Box Patties

tiktok.com

Serves 1

Directions

1Add boneless chicken, ginger and garlic paste, chili flakes, black pepper powder, salt, lemon juice, and soy sauce to a bowl.
2Mix well and marinate for 30-40 minutes.
3Heat oil in a pan and add the marinated chicken.
4Cook on low flame until the chicken is done, then set aside.
5In the same pan, melt butter and add all-purpose flour, stirring until combined.
6Pour in heavy cream and mix well until a creamy sauce forms.
7Add salt, black pepper, fry parsley, oregano, chili flakes, and mixed herbs to the sauce, then mix.
8Add cheese to the sauce and mix until melted and well combined.
9Add the cooked chicken to the sauce and mix everything together.
10Let the mixture cool down.
11Take spring roll wrappers, brush with a paste (likely flour and water), place a spoonful of the chicken and cheese mixture in the center, and fold into a square patty.
12Repeat for all patties.
13Fry the patties in hot oil until golden brown.
14Serve the creamy chicken cheese box patties.