Oreo Icebox Cake

Serves 1
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Directions

  1. 1Get 90 Oreo cookies.
  2. 2Dip each Oreo cookie into some milk.
  3. 3Layer the dipped Oreos into the bottom of a 9 by 13 pan. This first layer uses 30 Oreos.
  4. 4Top the softened Oreos with a tub of Cool Whip and spread it completely.
  5. 5Repeat the process two more times, using a total of 90 Oreos.
  6. 6Layer the second set of dipped Oreos.
  7. 7Spread the third tub of Cool Whip on top.
  8. 8Refrigerate it.
  9. 9Drizzle with hot fudge.

Ingredients

  • 90 total Oreo cookies
  • milk
  • 3 tubs Cool Whip
  • hot fudge

Equipment

9 by 13 panglassspatula

Tips

  • The Oreos are soft, the Cool Whip is creamy, and a little bit of hot fudge never hurt.
  • Use double stuff Oreos.