Serves 1
Directions
- 1Sprinkle sugar on the bottom of a baking pan.
- 2Arrange strawberries on top of the sugar.
- 3Pour a simple vanilla cake batter over the strawberries.
- 4Bake the cake.
- 5Flip the cake onto a plate.
- 6Remove the baking paper from the top of the cake.
- 7Slice and serve the cake.
Ingredients
- sugar
- strawberries
- vanilla cake batter
Equipment
baking panknifeplatefork
Tips
- No need to make a caramel; the natural juices from the strawberries combine with the sugar to make a flavorful sticky strawberry syrup.
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