Serves 1
Directions
- 1Season the shrimp with onion powder, smoked paprika, ground cumin, salt, and fresh black pepper.
- 2Mix all the seasonings with the shrimp and let it marinate for about 10 to 15 minutes.
- 3Chop a lot of garlic really fine.
- 4Drop some butter and some oil in a pan.
- 5Add the chopped garlic to the pan and stir it up until it's nice and fragrant.
- 6Add the seasoned shrimp to the pan and cook on medium to medium-high heat for a few minutes.
- 7Once the shrimp are cooked, set them aside.
- 8To the same pan, deglaze with a little chicken broth.
- 9Throw in some fresh lemon juice.
- 10Add the cooked shrimp back to the pan.
- 11Top the dish with parsley.
Ingredients
- shrimp
- onion powder
- smoked paprika
- ground cumin
- salt
- fresh black pepper
- garlic, chopped really fine
- butter
- oil
- chicken broth
- fresh lemon juice
- parsley
Equipment
pan
Tips
- Let shrimp marinate for 10-15 minutes after seasoning.
- Cook shrimp on medium to medium-high heat for only a few minutes.
- Leaving tails on shrimp can hold a little pocket of flavor.
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