Stuffed Sausages with Melted Cheese and Veggies
Directions
- 1Cut the 12 sausages open without cutting all the way through, lining them up on a board.
- 2Place the cut sausages into a baking dish, right next to each other.
- 3Roll slices of mozzarella into small rolls and place them in each sausage.
- 4Prepare the seasoning by adding half of a chopped green bell pepper, one chopped tomato, one chopped onion, the juice of one lemon, parsley, spring onions, and some olive oil into a bowl.
- 5Mix the seasoning ingredients together thoroughly.
- 6Add the prepared vegetable mixture on top of the sausages in the baking dish.
- 7Bake the sausages in the oven at 350 degrees Fahrenheit for 40 minutes.
- 8Slice and serve the cooked sausages.
Ingredients
- 12 sausages
- sliced mozzarella
- 0.5 chopped green bell pepper
- 1 chopped tomato
- 1 chopped onion
- 1 lemon
- parsley
- spring onions
- olive oil
Equipment
sharp knifebaking dishbowloven
Tips
- You can substitute the type of cheese with any cheese you like or have at home.
- You can make whatever seasoning you like best.
- Serve with rice or pasta.
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