Directions
- 1Peel and cut five carrots into ribbons.
- 2Chop one serrano pepper (optional).
- 3Mince three cloves of garlic.
- 4Add carrots, pepper, and garlic to a bowl.
- 5Add one tablespoon of rice vinegar.
- 6Add two tablespoons of soy sauce.
- 7Add two tablespoons of regular vinegar.
- 8Add two tablespoons of sesame oil.
- 9Add juice of one whole lime.
- 10Grind some fresh sesame seeds.
- 11Add the sesame seeds to the bowl and give it a quick toss.
- 12Let it chill for about 20 minutes before serving.
Ingredients
- 5 carrots
- 1 serrano pepper
- 3 cloves garlic
- 1 tablespoon rice vinegar
- 2 tablespoons soy sauce
- 2 tablespoons regular vinegar
- 1 lime
- 1 tablespoon sesame seeds
- 2 tablespoons sesame oil
Equipment
knifevegetable peelergarlic pressmortar and pestle
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