One Pan Taco Casserole

30 mins
Serves 6
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Directions

  1. 1Preheat oven to 400F.
  2. 2Preheat oven to 400F.
  3. 3Preheat oven to 400F.
  4. 4In a casserole dish, add taco seasoning, water, and salsa, then whisk.
  5. 5In a casserole dish, add taco seasoning, water, and salsa, then whisk.
  6. 6In a casserole dish, add taco seasoning, water, and salsa, then whisk.
  7. 7Add rice, beans, corn, and pepper; mix until combined.
  8. 8Add rice, beans, corn, and pepper; mix until combined.
  9. 9Add rice, beans, corn, and pepper; mix until combined.
  10. 10Bake uncovered for 30-40 minutes, until liquid is absorbed and rice is cooked.
  11. 11Bake uncovered for 30-40 minutes, until liquid is absorbed and rice is cooked.
  12. 12Bake uncovered for 30-40 minutes, until liquid is absorbed and rice is cooked.
  13. 13Top with your favorite taco toppings (sour cream, avocado, etc.).
  14. 14Top with your favorite taco toppings (sour cream, avocado, etc.).
  15. 15Top with your favorite taco toppings (sour cream, avocado, etc.).
  16. 16Serve and enjoy!
  17. 17Serve and enjoy!
  18. 18Serve and enjoy!

Ingredients

  • 1 packet taco seasoning
  • 1 packet taco seasoning
  • 1 packet taco seasoning
  • 2 cups water
  • 2 cups water
  • 2 cups water
  • 1 15oz jar salsa
  • 1 15oz jar salsa
  • 1 15oz jar salsa
  • 1 cup white rice
  • 1 cup white rice
  • 1 cup white rice
  • 1 can black beans
  • 1 can black beans
  • 1 can black beans
  • 1 cup fresh corn
  • 1 cup fresh corn
  • 1 cup fresh corn
  • 1 red bell pepper
  • 1 red bell pepper
  • 1 red bell pepper
  • 1 jar jarred jalapeño
  • 1 jar jarred jalapeño
  • 1 jar jarred jalapeño
  • 1 vegan sour cream
  • 1 vegan sour cream
  • 1 vegan sour cream
  • 1 cilantro
  • 1 cilantro
  • 1 cilantro
  • 1 pickled onions
  • 1 pickled onions
  • 1 pickled onions
  • 1 avocado
  • 1 avocado
  • 1 avocado

Equipment

ovencasserole dishwhiskwooden spoon