Polpette di Carote

15 mins
Serves 12
https://pin.it/2PflMsmoX

Directions

  1. 1In a bowl, combine mashed potatoes, grated carrots, parsley, parmesan cheese, salt and pepper.
  2. 2In a bowl, combine mashed potatoes, grated carrots, parsley, parmesan cheese, salt and pepper.
  3. 3In a bowl, combine mashed potatoes, grated carrots, parsley, parmesan cheese, salt and pepper.
  4. 4Mix well until combined and form a dough.
  5. 5Mix well until combined and form a dough.
  6. 6Mix well until combined and form a dough.
  7. 7Form the mixture into small balls and place on a baking tray.
  8. 8Form the mixture into small balls and place on a baking tray.
  9. 9Form the mixture into small balls and place on a baking tray.
  10. 10Make a small indentation in each ball and add a stick of mozzarella cheese inside.
  11. 11Make a small indentation in each ball and add a stick of mozzarella cheese inside.
  12. 12Make a small indentation in each ball and add a stick of mozzarella cheese inside.
  13. 13Close the ball and roll it gently between the palms to seal the cheese inside.
  14. 14Close the ball and roll it gently between the palms to seal the cheese inside.
  15. 15Close the ball and roll it gently between the palms to seal the cheese inside.
  16. 16Roll the carrot balls in breadcrumbs.
  17. 17Roll the carrot balls in breadcrumbs.
  18. 18Roll the carrot balls in breadcrumbs.
  19. 19Fry the balls until golden brown and crispy.
  20. 20Fry the balls until golden brown and crispy.
  21. 21Fry the balls until golden brown and crispy.

Ingredients

  • 1 cup mashed potatoes
  • 1 cup mashed potatoes
  • 1 cup mashed potatoes
  • 2 cups grated carrots
  • 2 cups grated carrots
  • 2 cups grated carrots
  • 1 handful parsley
  • 1 handful parsley
  • 1 handful parsley
  • 2 tablespoons parmesan cheese
  • 2 tablespoons parmesan cheese
  • 2 tablespoons parmesan cheese
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 cup breadcrumbs
  • 1 cup breadcrumbs
  • 1 cup breadcrumbs
  • 12 mozzarella cheese sticks
  • 12 mozzarella cheese sticks
  • 12 mozzarella cheese sticks

Equipment

bowlspoonbaking trayfrying pan
Polpette di Carote | Clip Recipe