Serves 1
Directions
- 1Prepare a red velvet sponge that is soft, light, and luxurious.
- 2Layer the red velvet sponge with gooey mocha fudge sauce.
- 3Wrap the cake in smooth coffee cream cheese frosting.
- 4Finish the cake with a dusting of cocoa powder.
Ingredients
- dark cocoa powder
- vanilla yogurt
- red food coloring
Equipment
bowl
Tips
- The sponge comes together easily in just one bowl and doesn't require eggs or dairy.
- Use dark cocoa powder and vanilla yogurt with red food coloring for a perfect balance of chocolate and vanilla flavor and a beautiful deep color.
Related recipes
Authentic NY Bagels
American · Baked Goods
Sammy Davis Jr.'s Favorite Sandwich
American · Baked Goods
Spring Lemon Loaf
American · Baked Goods35m
Ooey Gooey Butter Cake
American · Baked Goods40m
Hawaiian Sweet Rolls
American · Baked Goods
Homemade burger buns
American · Baked Goods12m
High protein Lava Cake
American · Baked Goods
Healthy Banana Bread
American · Baked Goods35m
Healthy Low Cal Banana Bread
American · Baked Goods40m
Gooey Butter Cake
American · Baked Goods1h 45m
Homemade Dinner Rolls
American · Baked Goods1h 45m
Fry Bread
American · Baked Goods