Directions
- 1In a mixing bowl, add two cups of water, one tablespoon of active instant yeast, and a fourth of a cup of honey (or sugar).
- 2Mix and let it sit for ten minutes until the yeast is active.
- 3After ten minutes, add two tablespoons of melted butter, two teaspoons of salt and five cups of bread flour.
- 4Mix until everything starts to stick together into a ball.
- 5Cover and let it sit for one hour (in a warm place, or in the oven with the light on).
- 6After one hour, the dough should have doubled in size.
- 7Roll the dough out and split it in half.
- 8Stretch each half into a rectangle and fold it in half, then into a burrito shape.
- 9Butter the loaf pans (glass or aluminum).
- 10Place the dough into the prepared pans.
- 11Cover and let rise for 30 minutes.
- 12Preheat your oven to 350 degrees and bake for 30 minutes.
Ingredients
- 2 cups water
- 1 tbsp active instant yeast
- 0.25 cup honey
- 2 tbsp melted butter
- 2 tsp salt
- 5 cups bread flour
Equipment
mixing bowlkitchenaidloaf pansspatulaknife
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