Serves 1
Directions
- 1Slice the steak into cubes.
- 2Season the steak cubes with salt, black pepper, garlic powder, parsley, and olive oil.
- 3Mix the steak cubes and seasonings until well combined.
- 4Slice the uncooked potatoes.
- 5Season the sliced potatoes with salt, black pepper, smoked paprika, parsley, garlic, and optional olive oil.
- 6Mix the potatoes and seasonings thoroughly.
- 7Air-fry the potatoes for 20 minutes at 200°C (390°F) or oven-bake for 25 minutes at 200°C (390°F).
- 8Cook the steak bites in light butter for four minutes on each side until golden and crispy.
- 9Add more light butter, minced garlic, and fresh parsley to the cooked steak.
- 10Mix well to combine all ingredients.
- 11Serve the steak with the crispy potatoes.
- 12Add spicy mayo on top of the steak and potatoes.
- 13Split the meal into portions and enjoy.
Ingredients
- 800 g Steak cubes
- Salt
- Black pepper
- Garlic powder
- Parsley
- Olive oil
- 900 g Uncooked potatoes
- Smoked paprika
- Garlic
- Light butter
- Minced garlic
- Fresh parsley
- Spicy mayo
Equipment
Cutting boardKnifeGlass containerBaking sheetAir fryerOvenPanSpatulaFood containers
Tips
- Mix the steak and seasonings until well combined.
- Mix the potatoes and seasonings thoroughly.
- Cook steak until golden and crispy.
- Serve with crispy potatoes and spicy mayo.
- Split into portions for meal prep convenience
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