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Biscoff Cheesecake

Serves 2
instagram.com

Biscoff Cheesecake

instagram.com
Serves 2

Directions

  1. 1Mix all the ingredients together.
  2. 2Pour the mixture into a lightly greased and lined cake baking dish.
  3. 3Place the baking dish into a large tray and fill the tray approximately half way with water.
  4. 4Bake in the oven at 165°C / 330°F.
  5. 5Remove from the oven and set aside until cool.
  6. 6Add melted biscoff and crushed biscoff on top.

Ingredients

  • 1 cup fat-free greek yogurt
  • 1/4 cup whipped cream cheese
  • 1 whole biscoff biscuit
  • 10 g biscoff spread
  • 1.5 scoop vanilla whey
  • 2 tbsp zero calorie powdered sweetener
  • 1 tbsp sugar-free pudding mix
  • 1 whole egg

Tips

  • Add melted biscoff and crushed biscoff as an optional garnish.

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