Crock Pot Chicken Marsala
285 mins
Serves 1
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Crock Pot Chicken Marsala
tiktok.com
285 mins
Serves 1
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Directions
1
Add three chicken breasts to your crock pot. Season with garlic powder, basil, thyme, paprika, salt, and pepper.
2
Add three chicken breasts to your crock pot. Season with garlic powder, basil, thyme, paprika, salt, and pepper.
3
Add three chicken breasts to your crock pot. Season with garlic powder, basil, thyme, paprika, salt, and pepper.
4
Add in two tablespoons of minced garlic and eight ounces of sliced mushrooms.
5
Add in two tablespoons of minced garlic and eight ounces of sliced mushrooms.
6
Add in two tablespoons of minced garlic and eight ounces of sliced mushrooms.
7
Add in one cup of dry Marsala wine and mix.
8
Add in one cup of dry Marsala wine and mix.
9
Add in one cup of dry Marsala wine and mix.
10
Set your crock pot on high for two to three hours or low for four to five hours.
11
Set your crock pot on high for two to three hours or low for four to five hours.
12
Set your crock pot on high for two to three hours or low for four to five hours.
13
Once it’s done, take out your chicken.
14
Once it’s done, take out your chicken.
15
Once it’s done, take out your chicken.
16
In a separate bowl, add a quarter cup of cornstarch and half a cup of water, mix it together and add to your wine sauce and whisk.
17
In a separate bowl, add a quarter cup of cornstarch and half a cup of water, mix it together and add to your wine sauce and whisk.
18
In a separate bowl, add a quarter cup of cornstarch and half a cup of water, mix it together and add to your wine sauce and whisk.
19
Add a quarter cup of heavy cream.
20
Add a quarter cup of heavy cream.
21
Add a quarter cup of heavy cream.
22
Add your chicken back in and cook on high for twenty more minutes.
23
Add your chicken back in and cook on high for twenty more minutes.
24
Add your chicken back in and cook on high for twenty more minutes.
25
Serve with pasta and enjoy!
26
Serve with pasta and enjoy!
27
Serve with pasta and enjoy!
Ingredients
3 chicken breasts
3 chicken breasts
3 chicken breasts
1 tablespoon garlic powder
1 tablespoon garlic powder
1 tablespoon garlic powder
1 tablespoon basil
1 tablespoon basil
1 tablespoon basil
1 tablespoon thyme
1 tablespoon thyme
1 tablespoon thyme
1 tablespoon paprika
1 tablespoon paprika
1 tablespoon paprika
1 tablespoon salt
1 tablespoon salt
1 tablespoon salt
1 tablespoon black pepper
1 tablespoon black pepper
1 tablespoon black pepper
2 tablespoons minced garlic
2 tablespoons minced garlic
2 tablespoons minced garlic
8 ounces sliced mushrooms
8 ounces sliced mushrooms
8 ounces sliced mushrooms
1 cup dry Marsala wine
1 cup dry Marsala wine
1 cup dry Marsala wine
0.25 cup corn starch
0.25 cup corn starch
0.25 cup corn starch
0.5 cup water
0.5 cup water
0.5 cup water
0.25 cup heavy cream
0.25 cup heavy cream
0.25 cup heavy cream
1 serving pasta
1 serving pasta
1 serving pasta
Equipment
slow cooker
spatula
measuring spoons
measuring cups
whisk
fork
plate