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Creamy Mango Dessert

2m
Serves 6
instagram.com

Creamy Mango Dessert

instagram.com
2m
Serves 6

Directions

  1. 1Add two ripe mangoes to a blender.
  2. 2Add 400g of heavy cream for a creamy texture.
  3. 3Include 150g of cream cheese for a special touch.
  4. 4Blend everything well until you get a smooth and homogeneous mixture.
  5. 5Grab some glasses and add some chocolate sprinkles to the bottom.
  6. 6Pour the mango, heavy cream and cream cheese mixture into the glasses, covering the chocolate sprinkles.
  7. 7Fill the glasses almost to the top, leaving a little space.
  8. 8Refrigerate the glasses for about two hours.

Ingredients

  • 2 units mango
  • 400 g heavy cream
  • 150 g cream cheese
  • 1 cup chocolate drops

Equipment

blender

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