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Steak Frites

12m
Serves 1
youtube.com

Steak Frites

youtube.com
12m
Serves 1

Directions

  1. 1Pat the steak dry with paper towels and season with salt and pepper.
  2. 2Sear the steak in a hot pan with butter, thyme, and shallots.
  3. 3Transfer steak to a baking sheet and baste it with the pan juices.
  4. 4In the same pan, toast black peppercorns, then add shallots and garlic, saute until softened.
  5. 5Deglaze the pan with some alcohol and flambé.
  6. 6Stir in Worcestershire sauce and butter to make the sauce.
  7. 7Fry the frozen fries until golden brown.
  8. 8Slice the steak and arrange it on a plate with the fries.
  9. 9Drizzle the sauce over the steak and garnish with parsley.

Ingredients

  • 1 steak
  • 1 pinch salt
  • 1 pinch black pepper
  • 2 tablespoons butter
  • 1 sprig thyme
  • 1 shallots
  • 1 clove garlic
  • 1 tablespoon Worcestershire sauce
  • 1 bag Ore-Ida extra crispy fries
  • 1 sprig parsley

Equipment

frying pantongsbaking sheetknifecutting boardspoonsmall bowl

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