Fakes

30 mins
Serves 1
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Directions

  1. 1Chop the celery
  2. 2Chop the celery
  3. 3Chop the celery
  4. 4Take a little bit of one side of the carrot to make it stable and chop it
  5. 5Take a little bit of one side of the carrot to make it stable and chop it
  6. 6Take a little bit of one side of the carrot to make it stable and chop it
  7. 7Crush the garlic
  8. 8Crush the garlic
  9. 9Crush the garlic
  10. 10Put oil in a pot on medium low heat
  11. 11Put oil in a pot on medium low heat
  12. 12Put oil in a pot on medium low heat
  13. 13Add celery, carrots, garlic and onion
  14. 14Add celery, carrots, garlic and onion
  15. 15Add celery, carrots, garlic and onion
  16. 16Add mixed herbs, salt and pepper
  17. 17Add mixed herbs, salt and pepper
  18. 18Add mixed herbs, salt and pepper
  19. 19Add tomato paste
  20. 20Add tomato paste
  21. 21Add tomato paste
  22. 22Add a can of fresh tomatoes
  23. 23Add a can of fresh tomatoes
  24. 24Add a can of fresh tomatoes
  25. 25Add lentils rinsed in cold water
  26. 26Add lentils rinsed in cold water
  27. 27Add lentils rinsed in cold water
  28. 28Add chicken stock
  29. 29Add chicken stock
  30. 30Add chicken stock
  31. 31Add one additional stock cube
  32. 32Add one additional stock cube
  33. 33Add one additional stock cube
  34. 34Bring this up to a simmer and let it simmer for 30 minutes
  35. 35Bring this up to a simmer and let it simmer for 30 minutes
  36. 36Bring this up to a simmer and let it simmer for 30 minutes
  37. 37Check and add more liquid, if need
  38. 38Check and add more liquid, if need
  39. 39Check and add more liquid, if need
  40. 40Add salt and pepper
  41. 41Add salt and pepper
  42. 42Add salt and pepper
  43. 43Mash it up a little bit to make the texture a little bit more thick
  44. 44Mash it up a little bit to make the texture a little bit more thick
  45. 45Mash it up a little bit to make the texture a little bit more thick

Ingredients

  • 3 celery stalks
  • 3 celery stalks
  • 3 celery stalks
  • 1 carrot
  • 1 carrot
  • 1 carrot
  • 0.75 cup diced onion
  • 0.75 cup diced onion
  • 0.75 cup diced onion
  • 3 garlic cloves
  • 3 garlic cloves
  • 3 garlic cloves
  • 1 tablespoon mixed herbs
  • 1 tablespoon mixed herbs
  • 1 tablespoon mixed herbs
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • tomato paste
  • tomato paste
  • tomato paste
  • can fresh tomatoes
  • can fresh tomatoes
  • can fresh tomatoes
  • pack lentils
  • pack lentils
  • pack lentils
  • chicken stock
  • chicken stock
  • chicken stock
  • 2 chicken stock cubes
  • 2 chicken stock cubes
  • 2 chicken stock cubes

Equipment

knifecutting boardpotspoon

Tips

  • If you have bay leaves, add a couple in.
  • Drizzle olive oil on top.
Fakes | Clip Recipe