Easy Chickpea and Pasta Salad

123 mins
Serves 1
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Directions

  1. 1Boil pasta.
  2. 2Chop vegetables: tomato, cucumber, red onion, and banana peppers.
  3. 3Air fry chickpeas.
  4. 4Combine chopped vegetables and couscous in a bowl.
  5. 5Add olives to the bowl.
  6. 6Add chickpeas to the bowl.
  7. 7Add feta cheese.
  8. 8Drizzle with greek feta vinaigrette.
  9. 9Sprinkle with dill weed.
  10. 10Mix well and serve.

Ingredients

  • 1 cup pasta
  • 1 cup tomato
  • 1 cup cucumber
  • 0.5 cup red onion
  • 0.5 cup banana peppers
  • 0.5 cup olives
  • 1 cup chickpeas
  • 0.5 cup feta cheese
  • 4 tablespoons greek feta vinaigrette
  • 1 pinch dill weed

Equipment

potcutting boardknifeair fryerbowl
Easy Chickpea and Pasta Salad | Clip Recipe