Serves 1
Directions
- 1Combine extra virgin olive oil, lemon zest, lemon juice, vinegar, dried oregano, honey, and mustard.
- 2Add chickpeas, black beans, and cannellini beans to the dressing.
- 3Let the beans marinate while you chop the vegetables.
- 4Chop cherry tomatoes, cucumber, bell pepper, scallions, and parsley.
- 5Add the chopped vegetables and crumbled feta to the bean mixture.
- 6Toss all ingredients together.
Ingredients
- Extra virgin olive oil
- lemon zest
- lemon juice
- vinegar
- dried oregano
- honey
- mustard
- chickpeas
- black beans
- cannellini beans
- cherry tomatoes
- cucumber
- bell pepper
- scallions
- parsley
- crumbled feta
Tips
- This salad gets better every day.
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