Chicken Handi

30 mins
Serves 1
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Directions

  1. 1Add oil to the pan, then add ginger garlic paste.
  2. 2Add oil to the pan, then add ginger garlic paste.
  3. 3Add oil to the pan, then add ginger garlic paste.
  4. 4Add chopped tomatoes and cook until soft.
  5. 5Add chopped tomatoes and cook until soft.
  6. 6Add chopped tomatoes and cook until soft.
  7. 7Add salt.
  8. 8Add salt.
  9. 9Add salt.
  10. 10Add chicken and mix in some spices: coriander, turmeric, cumin, garam masala, black pepper, and red chilli powder.
  11. 11Add chicken and mix in some spices: coriander, turmeric, cumin, garam masala, black pepper, and red chilli powder.
  12. 12Add chicken and mix in some spices: coriander, turmeric, cumin, garam masala, black pepper, and red chilli powder.
  13. 13Mix well until the chicken changes color.
  14. 14Mix well until the chicken changes color.
  15. 15Mix well until the chicken changes color.
  16. 16Add yogurt, mix, cover, and cook until done.
  17. 17Add yogurt, mix, cover, and cook until done.
  18. 18Add yogurt, mix, cover, and cook until done.
  19. 19Add cream and kasuri methi. Let the oil separate.
  20. 20Add cream and kasuri methi. Let the oil separate.
  21. 21Add cream and kasuri methi. Let the oil separate.
  22. 22Add green chillis and fresh coriander for garnish.
  23. 23Add green chillis and fresh coriander for garnish.
  24. 24Add green chillis and fresh coriander for garnish.

Ingredients

  • 0 oil
  • 0 oil
  • 0 oil
  • 1 tbsp ginger garlic paste
  • 1 tbsp ginger garlic paste
  • 1 tbsp ginger garlic paste
  • 2 medium tomatoes
  • 2 medium tomatoes
  • 2 medium tomatoes
  • 0 salt
  • 0 salt
  • 0 salt
  • 0.5 kg chicken
  • 0.5 kg chicken
  • 0.5 kg chicken
  • 1 tbsp coriander powder
  • 1 tbsp coriander powder
  • 1 tbsp coriander powder
  • 0.25 tsp turmeric powder
  • 0.25 tsp turmeric powder
  • 0.25 tsp turmeric powder
  • 1 tsp cumin seeds
  • 1 tsp cumin seeds
  • 1 tsp cumin seeds
  • 0.5 tsp garam masala
  • 0.5 tsp garam masala
  • 0.5 tsp garam masala
  • 0.5 tsp black pepper powder
  • 0.5 tsp black pepper powder
  • 0.5 tsp black pepper powder
  • 0 red chilli powder
  • 0 red chilli powder
  • 0 red chilli powder
  • 0.5 cup yogurt
  • 0.5 cup yogurt
  • 0.5 cup yogurt
  • 4 tbsp cream
  • 4 tbsp cream
  • 4 tbsp cream
  • 1 tbsp kasuri methi
  • 1 tbsp kasuri methi
  • 1 tbsp kasuri methi
  • 0 green chillis
  • 0 green chillis
  • 0 green chillis
  • 0 fresh coriander
  • 0 fresh coriander
  • 0 fresh coriander

Equipment

panwooden spoonglass lid