Pipino Salad

Directions

  1. 1Cut the cucumber in half, remove the seeds, and then dice it into small cubes.
  2. 2Cut the tomatoes into quarters, remove the seeds, and then dice them into small cubes.
  3. 3Slice the apple, remove the core, and dice it into small cubes.
  4. 4Chop the onion into small pieces.
  5. 5Place the diced cucumber, apple, tomatoes, and onion into a glass container.
  6. 6In a separate bowl, add mayonnaise, squeeze in calamansi juice (or lemon), and season with salt, pepper, garlic powder, and sugar. Mix well.
  7. 7Pour the dressing over the chopped ingredients in the glass container and mix thoroughly.
  8. 8Add the sliced boiled eggs to the salad and mix gently.

Ingredients

  • 1 medium cucumber
  • 3 small tomatoes
  • 1 large apple
  • 1 medium onion
  • 0.25 cup mayonnaise
  • 3 pieces calamansi
  • 0 salt and pepper
  • 0.5 teaspoon garlic powder
  • 1 teaspoon sugar
  • 2 large boiled egg

Equipment

knifechopping boardbowlspoonsieve

Tips

  • You can also use half a lemon instead of calamansi.