Focaccia al Formaggio

Serves 1
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Directions

  1. 1Make the focaccia dough.
  2. 2Make the focaccia dough.
  3. 3Make the focaccia dough.
  4. 4Mix cheese into the focaccia dough.
  5. 5Mix cheese into the focaccia dough.
  6. 6Mix cheese into the focaccia dough.
  7. 7Let the dough ferment.
  8. 8Let the dough ferment.
  9. 9Let the dough ferment.
  10. 10Divide the dough.
  11. 11Divide the dough.
  12. 12Divide the dough.
  13. 13Spread the dough in a pan and drizzle with olive oil.
  14. 14Spread the dough in a pan and drizzle with olive oil.
  15. 15Spread the dough in a pan and drizzle with olive oil.
  16. 16Make holes in the dough.
  17. 17Make holes in the dough.
  18. 18Make holes in the dough.
  19. 19Add cheese.
  20. 20Add cheese.
  21. 21Add cheese.
  22. 22Bake in the oven.
  23. 23Bake in the oven.
  24. 24Bake in the oven.

Ingredients

  • dough
  • dough
  • dough
  • cheese
  • cheese
  • cheese
  • olive oil
  • olive oil
  • olive oil

Equipment

mixeroven

Tips

  • Olive oil is a base ingredient of focaccia.
  • The olive oil will give the focaccia its crispy outside and soft, airy inside.
Focaccia al Formaggio | Clip Recipe