Mongolian Beef Noodles
Directions
- 1Boil pasta until al dente.
- 2Boil pasta until al dente.
- 3Boil pasta until al dente.
- 4Sear lean ground beef in a pan on high heat, pressing it into the pan, and season with salt and pepper.
- 5Sear lean ground beef in a pan on high heat, pressing it into the pan, and season with salt and pepper.
- 6Sear lean ground beef in a pan on high heat, pressing it into the pan, and season with salt and pepper.
- 7Flip beef after a few minutes when it develops a golden-brown crust.
- 8Flip beef after a few minutes when it develops a golden-brown crust.
- 9Flip beef after a few minutes when it develops a golden-brown crust.
- 10Add garlic and ginger and cook for a few more minutes.
- 11Add garlic and ginger and cook for a few more minutes.
- 12Add garlic and ginger and cook for a few more minutes.
- 13Add brown sugar, hoisin sauce, soy sauce, beef broth, and red chili flakes.
- 14Add brown sugar, hoisin sauce, soy sauce, beef broth, and red chili flakes.
- 15Add brown sugar, hoisin sauce, soy sauce, beef broth, and red chili flakes.
- 16Let it cook for a few more minutes before adding a cornstarch slurry to thicken it up.
- 17Let it cook for a few more minutes before adding a cornstarch slurry to thicken it up.
- 18Let it cook for a few more minutes before adding a cornstarch slurry to thicken it up.
- 19Add the noodles and mix everything together until combined.
- 20Add the noodles and mix everything together until combined.
- 21Add the noodles and mix everything together until combined.
- 22Serve it up with some green onions.
- 23Serve it up with some green onions.
- 24Serve it up with some green onions.
Ingredients
- 8 oz Linguine noodles
- 8 oz Linguine noodles
- 8 oz Linguine noodles
- 1.5 lb Ground beef 93% lean
- 1.5 lb Ground beef 93% lean
- 1.5 lb Ground beef 93% lean
- to taste Salt
- to taste Salt
- to taste Salt
- to taste Pepper
- to taste Pepper
- to taste Pepper
- 6 cloves Garlic minced
- 6 cloves Garlic minced
- 6 cloves Garlic minced
- 4 tsp Ginger grated
- 4 tsp Ginger grated
- 4 tsp Ginger grated
- 4 Green onions sliced
- 4 Green onions sliced
- 4 Green onions sliced
- 3 tbsp Brown sugar
- 3 tbsp Brown sugar
- 3 tbsp Brown sugar
- 0.5 cup Beef broth low-sodium
- 0.5 cup Beef broth low-sodium
- 0.5 cup Beef broth low-sodium
- 3 tbsp Hoisin sauce
- 3 tbsp Hoisin sauce
- 3 tbsp Hoisin sauce
- 0.5 cup Soy sauce low-sodium
- 0.5 cup Soy sauce low-sodium
- 0.5 cup Soy sauce low-sodium
- 1 tbsp Cornstarch + Water
- 1 tbsp Cornstarch + Water
- 1 tbsp Cornstarch + Water
- 0.25 cup Water
- 0.25 cup Water
- 0.25 cup Water
- 0.25 tsp Red pepper flakes
- 0.25 tsp Red pepper flakes
- 0.25 tsp Red pepper flakes
- for cooking Avocado oil spray
- for cooking Avocado oil spray
- for cooking Avocado oil spray
Equipment
pan