Mexican-Style Shrimp Bowl
Serves 1
Directions
- 1Cut the avocado and scoop it into a bowl.
- 2Finely chop red onion.
- 3Chop garlic.
- 4Slice a lime.
- 5Chop coriander.
- 6Add red onion, garlic, and coriander to the avocado.
- 7Season the guacamole with pepper and salt.
- 8Add hot sauce to the guacamole.
- 9Mash the guacamole.
- 10Cook corn in a pan.
- 11Squeeze lime juice over the cooked corn.
- 12Cut cherry tomatoes in half.
- 13Add chopped garlic and coriander to the cherry tomatoes.
- 14Add sour cream to a bowl.
- 15Add coriander and lime juice to the sour cream.
- 16Mix the sour cream sauce.
- 17Season raw shrimp with garlic powder.
- 18Add Cajun seasoning to the shrimp.
- 19Cook the seasoned shrimp in a pan.
- 20Cook rice in a pot.
- 21Add coriander to the cooked rice and mix.
- 22Serve rice in a bowl.
- 23Add cooked shrimp to the bowl.
- 24Add the cherry tomato mixture to the bowl.
- 25Add jalapeños, corn, and pickled onions to the bowl.
- 26Add guacamole to the bowl.
- 27Drizzle sour cream sauce over the bowl.
Ingredients
- avocado
- red onion
- garlic
- lime
- coriander
- salt
- pepper
- hot sauce
- corn
- cherry tomatoes
- sour cream
- shrimp
- garlic powder
- Cajun seasoning
- rice
- jalapeños
- pickled onions
Equipment
bowlforkknifecutting boardpanpotspoon
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