Chickpea banana blueberry cake

30 mins
Serves 1
instagram.com

Directions

  1. 1Blend chickpeas, banana and egg until smooth.
  2. 2Add baking powder and mix well.
  3. 3Add blueberries and gently fold into your batter.
  4. 4Pour into your baking pan.
  5. 5Bake it at 180° Celsius for about 30 minutes.
  6. 6Enjoy.

Ingredients

  • 120 g canned chickpea
  • 1 banana
  • 1 egg
  • Vanilla extract
  • 0.5 tbsp baking powder
  • Blueberries

Equipment

baking pan

Tips

  • If you chill in the fridge well, that will reduce the taste of beans.
  • You can add a tbsp of honey for an extra touch of sweetness.