Creamy Wild Rice and Mushroom Soup

Name: Creamy Wild Rice and Mushroom Soup
Ingredients: 4 tbsp butter; 4 tbsp olive oil; 1 lb mushroom thinly sliced; 1 tbsp worcestershire sauce; 1 small yellow onion diced; 1 cup carrots diced; 1 cup celery diced; 6 clove garlic minced; 1 tsp paprika; 1 tsp dried thyme; 1 tsp dried oregano; 1 tsp rubbed sage; 1 tsp dried dill; 1/2 tsp pepper; 1/4 tsp red pepper flakes; 1/4 cup flour; 1 cup wild-brown rice blend; 2 tbsp beef base; 6 cup water; 2 cup half and half; 1 tbsp balsamic vinegar; 1 whole lemon juice

Serves 1

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Creamy Wild Rice and Mushroom Soup

instagram.com

Serves 1

Directions

1Sauté sliced mushrooms in butter and olive oil.
2Stir in Worcestershire sauce.
3Add diced onion, carrots, and celery.
4Add minced garlic, paprika, dried thyme, dried oregano, rubbed sage, dried dill, pepper, and red pepper flakes.
5Stir in the flour.
6Add the uncooked wild-brown rice blend.
7Add beef base and water, and simmer until rice is cooked.
8Stir in the half and half.
9Finish by adding balsamic vinegar and lemon juice.

Ingredients

4 tbsp butter
4 tbsp olive oil
1 lb mushroom, thinly sliced
1 tbsp worcestershire sauce
1 small yellow onion, diced
1 cup carrots, diced
1 cup celery, diced
6 clove garlic, minced
1 tsp paprika
1 tsp dried thyme
1 tsp dried oregano
1 tsp rubbed sage
1 tsp dried dill
1/2 tsp pepper
1/4 tsp red pepper flakes
1/4 cup flour
1 cup wild-brown rice blend
2 tbsp beef base
6 cup water
2 cup half and half
1 tbsp balsamic vinegar
1 whole lemon juice

Creamy Wild Rice and Mushroom Soup

Serves 1

instagram.com

Creamy Wild Rice and Mushroom Soup

instagram.com

Serves 1

Directions

1Sauté sliced mushrooms in butter and olive oil.
2Stir in Worcestershire sauce.
3Add diced onion, carrots, and celery.
4Add minced garlic, paprika, dried thyme, dried oregano, rubbed sage, dried dill, pepper, and red pepper flakes.
5Stir in the flour.
6Add the uncooked wild-brown rice blend.
7Add beef base and water, and simmer until rice is cooked.
8Stir in the half and half.
9Finish by adding balsamic vinegar and lemon juice.