Directions
- 1Place a saucepan on the stove.
- 2Add 1/2 cup of unsalted butter.
- 3Add 1 cup of hot sauce.
- 4Add 1 tablespoon of white vinegar.
- 5Add 1 teaspoon of Worcestershire sauce.
- 6Add 1/4 teaspoon of cayenne pepper.
- 7Add 1/8 teaspoon of garlic powder.
- 8Turn on the stove to medium-low heat.
- 9Mix all ingredients until butter melts.
- 10Taste and add salt to taste.
- 11Remove from heat and mix again.
- 12Pour sauce over chicken wings.
- 13Mix the sauce with the chicken wings.
- 14Store the sauce in a jar.
Ingredients
- 0.5 cup unsalted butter
- 1 cup hot sauce
- 1 tablespoon vinegar
- 1 teaspoon Worcestershire sauce
- 0.25 teaspoon cayenne pepper
- 0.125 teaspoon garlic powder
- 1 dash salt
Equipment
sauce panspatulastovewhiskmeasuring cupmeasuring spooncontainerbowljar
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