Mexican Street Corn Chicken Bake

Serves 1
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Directions

  1. 1Sauté scallions, red pepper, jalapeño, and corn.
  2. 2Season chicken with Dan-O's Chili Lime Seasoning.
  3. 3Cook the seasoned chicken.
  4. 4In a food processor, pulse eggs, cottage cheese, mayonnaise, lime juice, garlic, cilantro, and seasoning to create the sauce.
  5. 5Add cooked chicken to a baking dish.
  6. 6Add the sautéed vegetables to the baking dish.
  7. 7Pour the sauce over the ingredients in the baking dish.
  8. 8Top with shredded cheese.
  9. 9Mix all ingredients in the baking dish.
  10. 10Bake until golden.

Ingredients

  • scallions
  • red pepper
  • jalapeño
  • corn
  • chicken
  • Dan-O's Chili Lime Seasoning
  • 2 eggs
  • 1 cup cottage cheese
  • mayonnaise
  • lime juice
  • garlic
  • cilantro
  • shredded cheese

Equipment

pancutting boardfood processorbaking dishoven

Tips

  • This recipe is high-protein and gluten-free.