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Easy Samosas

12m
Serves 6
facebook.com

Easy Samosas

facebook.com
12m
Serves 6

Directions

  1. 1Peel, cut, and boil potatoes until soft.
  2. 2Melt ghee or butter, add garlic and peas.
  3. 3Sauté then add spices until aromatic.
  4. 4Stir in boiled potatoes and mash together into slightly chunky.
  5. 5Set aside.
  6. 6Cut green onion pancake into half.
  7. 7Fold as instructed in video.
  8. 8Once cone is formed, add just enough filling.
  9. 9Pinch the end together until completely sealed.
  10. 10Heat oil and deep fry until golden brown.
  11. 11Serve with mint chutney if desired and enjoy!

Ingredients

  • 2 potatoes
  • 1 tbsp ghee or butter
  • 3 cloves garlic
  • 1 1/3 cup peas
  • 0.5 tsp ground coriander
  • 0.5 tsp turmeric
  • 0.5 tsp chili powder
  • 0.5 tsp salt
  • 12 green onion pancake dough
  • 1 oil

Equipment

knifecutting boardpotfrying pantongs

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