Homemade Nesquik

Directions

  1. 1Measure one cup of cacao powder.
  2. 2Measure one cup of cacao powder.
  3. 3Measure one cup of cacao powder.
  4. 4Sift the cacao powder into a bowl.
  5. 5Sift the cacao powder into a bowl.
  6. 6Sift the cacao powder into a bowl.
  7. 7Measure one cup of powdered milk.
  8. 8Measure one cup of powdered milk.
  9. 9Measure one cup of powdered milk.
  10. 10Sift the powdered milk into the bowl with the cacao.
  11. 11Sift the powdered milk into the bowl with the cacao.
  12. 12Sift the powdered milk into the bowl with the cacao.
  13. 13Measure one cup of powdered cane sugar.
  14. 14Measure one cup of powdered cane sugar.
  15. 15Measure one cup of powdered cane sugar.
  16. 16Sift the powdered cane sugar into the bowl.
  17. 17Sift the powdered cane sugar into the bowl.
  18. 18Sift the powdered cane sugar into the bowl.
  19. 19Add a pinch of salt.
  20. 20Add a pinch of salt.
  21. 21Add a pinch of salt.
  22. 22Mix all the ingredients together in the bowl.
  23. 23Mix all the ingredients together in the bowl.
  24. 24Mix all the ingredients together in the bowl.
  25. 25Add the mixture to a glass of milk.
  26. 26Add the mixture to a glass of milk.
  27. 27Add the mixture to a glass of milk.
  28. 28Use a milk frother to mix the chocolate powder with the milk.
  29. 29Use a milk frother to mix the chocolate powder with the milk.
  30. 30Use a milk frother to mix the chocolate powder with the milk.
  31. 31Taste the homemade Nesquik.
  32. 32Taste the homemade Nesquik.
  33. 33Taste the homemade Nesquik.

Ingredients

  • 1 cup cacao powder
  • 1 cup cacao powder
  • 1 cup cacao powder
  • 1 cup milk powder
  • 1 cup milk powder
  • 1 cup milk powder
  • 1 cup powdered cane sugar
  • 1 cup powdered cane sugar
  • 1 cup powdered cane sugar
  • pinch salt
  • pinch salt
  • pinch salt

Equipment

sifterbowlspoonglassmilk frother

Tips

  • Use a sifter to separate the cacao powder and other ingredients.