strawberry shortcake cocktail

Name: strawberry shortcake cocktail
Cuisine: American
Ingredients: 0.75 oz vanilla bean syrup; 0.75 oz lemon juice; 2 oz brown butter gin; strawberry foam; dehydrated strawberry; 0.5 cup cane sugar; 0.5 cup water; 1 tsp vanilla bean paste; 2 tbsp salted butter; 2 cups gin; 4 oz strawberry syrup; 2 oz strawberry liqueur; 2 egg whites; strawberries

Serves 1

tiktok.com

strawberry shortcake cocktail

tiktok.com

Serves 1

Directions

1Melt the butter in a small saucepan on medium low heat until it becomes foamy.
2Continue to cook until butter becomes a nice brown.
3Remove from heat, let it cool a little bit, and add it to a jar with gin.
4Give it a shake and stick it in the freezer.
5Once it s solidified, strain out the gin in a damp coffee filter lined sieve.
6Store in the refrigerator.
7Add cane sugar, water, and vanilla bean paste into a small saucepan and bring to medium low heat and let sugar dissolve.
8Let cool, strain into an airtight bottle, and store in the fridge.
9Add strawberries, water, and sugar to a pot and bring to a boil.
10Let it simmer for about ten minutes.
11Strain it into a mason jar while it s still hot, and really try to push all of the liquid out of the strawberries.
12Let it cool to room temp and store in the refrigerator to chill.
13To a chilled cream whipper, add 2 lightly beaten egg whites, 2 oz strawberry liqueur, and 4 oz of the strawberry syrup.
14Screw the lid on and give it a shake.
15Charge with an n2o charge.
16Shake again and store it in the fridge for about an hour while you build the rest of the cocktail.
17Before serving, charge it once more with an additional n2o charger.
18Add vanilla bean syrup, lemon juice, and brown butter gin into a cocktail shaker.
19Add ice to the shaker.
20Shake the ingredients with ice.
21Double strain into a nick & nora glass.
22Top with strawberry foam.
23Garnish with sifted dehydrated strawberry.

Ingredients

0.75 oz vanilla bean syrup
0.75 oz lemon juice
2 oz brown butter gin
strawberry foam
dehydrated strawberry
0.5 cup cane sugar
0.5 cup water
1 tsp vanilla bean paste
2 tbsp salted butter
2 cups gin
4 oz strawberry syrup
2 oz strawberry liqueur
2 egg whites
strawberries

Equipment

cream whippersaucepanjarsievecocktail shakernick & nora glassairtight bottledamp coffee filter

strawberry shortcake cocktail

Serves 1

tiktok.com

strawberry shortcake cocktail

tiktok.com

Serves 1

Directions

1Melt the butter in a small saucepan on medium low heat until it becomes foamy.
2Continue to cook until butter becomes a nice brown.
3Remove from heat, let it cool a little bit, and add it to a jar with gin.
4Give it a shake and stick it in the freezer.
5Once it s solidified, strain out the gin in a damp coffee filter lined sieve.
6Store in the refrigerator.
7Add cane sugar, water, and vanilla bean paste into a small saucepan and bring to medium low heat and let sugar dissolve.
8Let cool, strain into an airtight bottle, and store in the fridge.
9Add strawberries, water, and sugar to a pot and bring to a boil.
10Let it simmer for about ten minutes.
11Strain it into a mason jar while it s still hot, and really try to push all of the liquid out of the strawberries.
12Let it cool to room temp and store in the refrigerator to chill.
13To a chilled cream whipper, add 2 lightly beaten egg whites, 2 oz strawberry liqueur, and 4 oz of the strawberry syrup.
14Screw the lid on and give it a shake.
15Charge with an n2o charge.
16Shake again and store it in the fridge for about an hour while you build the rest of the cocktail.
17Before serving, charge it once more with an additional n2o charger.
18Add vanilla bean syrup, lemon juice, and brown butter gin into a cocktail shaker.
19Add ice to the shaker.
20Shake the ingredients with ice.
21Double strain into a nick & nora glass.
22Top with strawberry foam.
23Garnish with sifted dehydrated strawberry.