Serves 1
Directions
- 1Pour milk into a bowl.
- 2Add yeast.
- 3Add the flour, eggs, oil and sugar in a stand mixer.
- 4Mix until well combined.
- 5Roll out the dough.
- 6Spread cocoa paste over the dough.
- 7Fold the dough.
- 8Roll out the dough again and cut it into triangles.
- 9Roll up the triangles.
- 10Place rugelach on a baking sheet.
- 11Brush with egg wash.
- 12Bake in the oven until golden.
Ingredients
- milk
- yeast
- flour
- eggs
- oil
- cocoa
- sugar
Equipment
baking traymixerrolling pinknifeoven
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