Pasta with zucchini

Name: Pasta with zucchini
Cuisine: Italian
Ingredients: 5 null medium zucchini; null Extra virgin olive oil; 1 null garlic clove; null Salt; handful fresh mint leaves; null Grated cheese

Serves 1

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Pasta with zucchini

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Serves 1

Directions

1Wash and slice zucchini into thin rounds or half-moons.
2Add sliced zucchini to the pan.
3Season with salt.
4Cook over medium-high heat, until zucchini are tender and slightly golden.
5Puree less than half of the zucchini, add mint, garlic, cheese and the remaining juice from the zucchini.
6Add the puree to a serving dish.
7Cook pasta in boiling water.
8Mix the spaghetti in.
9Plate and top with zucchini and with your choice of cheese.

Ingredients

5 null medium zucchini
null Extra virgin olive oil
1 null garlic clove
null Salt
handful fresh mint leaves
null Grated cheese

Equipment

KnifeCutting boardPanFood processorPotSpatula

Pasta with zucchini

Serves 1

facebook.com

Pasta with zucchini

facebook.com

Serves 1

Directions

1Wash and slice zucchini into thin rounds or half-moons.
2Add sliced zucchini to the pan.
3Season with salt.
4Cook over medium-high heat, until zucchini are tender and slightly golden.
5Puree less than half of the zucchini, add mint, garlic, cheese and the remaining juice from the zucchini.
6Add the puree to a serving dish.
7Cook pasta in boiling water.
8Mix the spaghetti in.
9Plate and top with zucchini and with your choice of cheese.