Big Mac Pie

26 mins
Serves 8
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Directions

  1. 1Prepare the pizza dough.
  2. 2Prepare the pizza dough.
  3. 3Prepare the pizza dough.
  4. 4Cook the ground beef and onion in a frying pan.
  5. 5Cook the ground beef and onion in a frying pan.
  6. 6Cook the ground beef and onion in a frying pan.
  7. 7Make the special sauce by mixing mayonnaise, pickle relish, mustard, and seasoning in a bowl.
  8. 8Make the special sauce by mixing mayonnaise, pickle relish, mustard, and seasoning in a bowl.
  9. 9Make the special sauce by mixing mayonnaise, pickle relish, mustard, and seasoning in a bowl.
  10. 10Shred the cheese using a grater.
  11. 11Shred the cheese using a grater.
  12. 12Shred the cheese using a grater.
  13. 13Assemble the Big Mac Pie: spread the special sauce on the pizza dough, add the cooked beef mixture, top with shredded cheese and pickle slices.
  14. 14Assemble the Big Mac Pie: spread the special sauce on the pizza dough, add the cooked beef mixture, top with shredded cheese and pickle slices.
  15. 15Assemble the Big Mac Pie: spread the special sauce on the pizza dough, add the cooked beef mixture, top with shredded cheese and pickle slices.
  16. 16Sprinkle sesame seeds on top.
  17. 17Sprinkle sesame seeds on top.
  18. 18Sprinkle sesame seeds on top.
  19. 19Bake the pie in the oven until golden brown.
  20. 20Bake the pie in the oven until golden brown.
  21. 21Bake the pie in the oven until golden brown.
  22. 22Top with shredded lettuce.
  23. 23Top with shredded lettuce.
  24. 24Top with shredded lettuce.
  25. 25Cut the pie into slices and serve.
  26. 26Cut the pie into slices and serve.
  27. 27Cut the pie into slices and serve.

Ingredients

  • 1 unit pizza dough
  • 1 unit pizza dough
  • 1 unit pizza dough
  • 1 pound ground beef
  • 1 pound ground beef
  • 1 pound ground beef
  • 1 unit onion
  • 1 unit onion
  • 1 unit onion
  • 1 cup mayonnaise
  • 1 cup mayonnaise
  • 1 cup mayonnaise
  • 2 tablespoons pickle relish
  • 2 tablespoons pickle relish
  • 2 tablespoons pickle relish
  • 1 tablespoon yellow mustard
  • 1 tablespoon yellow mustard
  • 1 tablespoon yellow mustard
  • 1 teaspoon seasoning
  • 1 teaspoon seasoning
  • 1 teaspoon seasoning
  • 8 slices shredded cheese
  • 8 slices shredded cheese
  • 8 slices shredded cheese
  • 8 slices dill pickle slices
  • 8 slices dill pickle slices
  • 8 slices dill pickle slices
  • 1 tablespoon sesame seeds
  • 1 tablespoon sesame seeds
  • 1 tablespoon sesame seeds
  • 1 head shredded lettuce
  • 1 head shredded lettuce
  • 1 head shredded lettuce

Equipment

ovenfrying panknifegratermixing bowl