Five-Ingredient Crockpot Chicken and Broccoli Rice

4 mins
Serves 1
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Directions

  1. 1Add two packages of Knorr Cheddar Broccoli Rice Sides to the crockpot.
  2. 2Add two packages of Knorr Cheddar Broccoli Rice Sides to the crockpot.
  3. 3Add two packages of Knorr Cheddar Broccoli Rice Sides to the crockpot.
  4. 4Add one can of Campbell's Cream of Chicken with Herbs soup.
  5. 5Add one can of Campbell's Cream of Chicken with Herbs soup.
  6. 6Add one can of Campbell's Cream of Chicken with Herbs soup.
  7. 7Fill the soup can twice with chicken broth and pour it into the crockpot.
  8. 8Fill the soup can twice with chicken broth and pour it into the crockpot.
  9. 9Fill the soup can twice with chicken broth and pour it into the crockpot.
  10. 10Stir the mixture.
  11. 11Stir the mixture.
  12. 12Stir the mixture.
  13. 13Add a 16-ounce bag of frozen broccoli florets.
  14. 14Add a 16-ounce bag of frozen broccoli florets.
  15. 15Add a 16-ounce bag of frozen broccoli florets.
  16. 16Cube about a pound of chicken breast and add it to the crockpot.
  17. 17Cube about a pound of chicken breast and add it to the crockpot.
  18. 18Cube about a pound of chicken breast and add it to the crockpot.
  19. 19Season with Morton Season-All and Kinder's Buttery Steakhouse Blend.
  20. 20Season with Morton Season-All and Kinder's Buttery Steakhouse Blend.
  21. 21Season with Morton Season-All and Kinder's Buttery Steakhouse Blend.
  22. 22Stir again.
  23. 23Stir again.
  24. 24Stir again.
  25. 25Cover and cook on low for about four hours until chicken starts to shred.
  26. 26Cover and cook on low for about four hours until chicken starts to shred.
  27. 27Cover and cook on low for about four hours until chicken starts to shred.
  28. 28Stir.
  29. 29Stir.
  30. 30Stir.
  31. 31Cover with 8 ounces of Kraft Signature Mexican Blend Shredded Cheese.
  32. 32Cover with 8 ounces of Kraft Signature Mexican Blend Shredded Cheese.
  33. 33Cover with 8 ounces of Kraft Signature Mexican Blend Shredded Cheese.
  34. 34Cook on low for about 15 more minutes until cheese is melted.
  35. 35Cook on low for about 15 more minutes until cheese is melted.
  36. 36Cook on low for about 15 more minutes until cheese is melted.

Ingredients

  • 2 packages Knorr Cheddar Broccoli Rice Sides
  • 2 packages Knorr Cheddar Broccoli Rice Sides
  • 2 packages Knorr Cheddar Broccoli Rice Sides
  • 1 can Campbell's Cream of Chicken with Herbs Soup
  • 1 can Campbell's Cream of Chicken with Herbs Soup
  • 1 can Campbell's Cream of Chicken with Herbs Soup
  • 2 cans Chicken Broth
  • 2 cans Chicken Broth
  • 2 cans Chicken Broth
  • 16 ounces Frozen Broccoli Florets
  • 16 ounces Frozen Broccoli Florets
  • 16 ounces Frozen Broccoli Florets
  • 1 pound Chicken Breast
  • 1 pound Chicken Breast
  • 1 pound Chicken Breast
  • 1 container Morton Season-All
  • 1 container Morton Season-All
  • 1 container Morton Season-All
  • 1 container Kinder's Buttery Steakhouse Blend
  • 1 container Kinder's Buttery Steakhouse Blend
  • 1 container Kinder's Buttery Steakhouse Blend
  • 8 ounces Kraft Signature Mexican Blend Shredded Cheese
  • 8 ounces Kraft Signature Mexican Blend Shredded Cheese
  • 8 ounces Kraft Signature Mexican Blend Shredded Cheese

Equipment

crockpot