Fruit Gummies
Directions
- 1Mix the equivalent of 100 milliliters of fresh or frozen fruits.
- 2Mix the equivalent of 100 milliliters of fresh or frozen fruits.
- 3Mix the equivalent of 100 milliliters of fresh or frozen fruits.
- 4Add 50 milliliters of water.
- 5Add 50 milliliters of water.
- 6Add 50 milliliters of water.
- 7Put it in a saucepan.
- 8Put it in a saucepan.
- 9Put it in a saucepan.
- 10Heat over low heat.
- 11Heat over low heat.
- 12Heat over low heat.
- 13Add one sachet of agar-agar.
- 14Add one sachet of agar-agar.
- 15Add one sachet of agar-agar.
- 16Mix well.
- 17Mix well.
- 18Mix well.
- 19Once it boils, remove from heat.
- 20Once it boils, remove from heat.
- 21Once it boils, remove from heat.
- 22Take a pipette and pour into a mold.
- 23Take a pipette and pour into a mold.
- 24Take a pipette and pour into a mold.
- 25Once the mold is full, put it in the fridge for 1 hour.
- 26Once the mold is full, put it in the fridge for 1 hour.
- 27Once the mold is full, put it in the fridge for 1 hour.
- 28Unmold and you have delicious candy.
- 29Unmold and you have delicious candy.
- 30Unmold and you have delicious candy.
Ingredients
- 100 millilitres Fruits
- 100 millilitres Fruits
- 100 millilitres Fruits
- 50 millilitres Water
- 50 millilitres Water
- 50 millilitres Water
- 1 sachet Agar-agar
- 1 sachet Agar-agar
- 1 sachet Agar-agar
Equipment
BlenderSaucepanPipetteMoldFridgeBox
Tips
- Store in the fridge for two or three days in a box.