Cilantro Lime Sauce

Serves 1
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Directions

  1. 1Start with an avocado.
  2. 2Add jalapenos for spice, removing the white part and seeds to avoid bitterness.
  3. 3Add a bunch of cilantro.
  4. 4Add the juice of two limes (or 4 tablespoons of lime juice).
  5. 5Add sour cream for smoothness and mayonnaise for richness.
  6. 6Add raw garlic, or for added magic, deep fry it until golden.
  7. 7Finish with a pinch of spices including chicken bouillon, black pepper, paprika, and salt.
  8. 8Blend all ingredients until smooth.
  9. 9If the mixture is too thick, add a little bit of water.

Ingredients

  • 1 avocado
  • 2 jalapenos
  • 1 bunch cilantro
  • 4 Tbsp lime juice
  • 0.25 cup sour cream
  • 0.25 cup mayonnaise
  • 3 garlic cloves
  • 1 packet Chicken bouillon
  • 0.25 tsp black pepper
  • 0.25 tsp paprika
  • 0.25 tsp salt
  • 3 Tbsp water

Tips

  • Remove the white part and seeds from the jalapenos as they are a tad bitter.
  • You can use lemons, but lime juice is preferred for this sauce.
  • Deep-frying the garlic adds a touch of magic and another layer of flavor.
  • If the sauce is too thick, add a little bit of water.
  • The sauce keeps for 3-4 days in an airtight container.