Greek Lemon Chicken

Serves 1
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Directions

  1. 1Combine olive oil, lemon juice, minced garlic, dried oregano, Dijon mustard, salt, and black pepper in a bowl.
  2. 2Whisk the ingredients together to create the marinade.
  3. 3Pat the chicken thighs dry with a paper towel.
  4. 4Pour the marinade over the chicken thighs in the bowl.
  5. 5Toss the chicken to ensure it's fully coated with the marinade.
  6. 6Arrange the marinated chicken thighs in a baking dish.
  7. 7Pour any remaining marinade over the chicken in the baking dish.
  8. 8Place the baking dish in the oven.
  9. 9Serve the cooked chicken with lemon herb rice and green beans.

Ingredients

  • 0.5 cup olive oil
  • 0.25 cup lemon juice
  • 6 cloves garlic
  • 1 tablespoon dried oregano
  • 1 tablespoon Dijon mustard
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 8 chicken thighs

Equipment

whiskbowlbaking dishgarlic presstongs

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