Directions
- 1Whisk eggs and oil together in a bowl.
- 2Add flour to the bowl and mix.
- 3Peel and grate the zucchini.
- 4Add the grated zucchini and milk to the bowl and mix until well combined.
- 5Cook the pancake mixture on a lightly oiled hot griddle or frying pan.
Ingredients
- 1 eggs
- 1 tablespoon oil
- 1 cup flour
- 1 zucchini
- 1 cup milk
Equipment
whiskbowlpeelergraterspatulacast iron pan
Tips
- This recipe can be made egg free/vegan.
- The pancakes are gluten free
Related recipes
Blueberry Crumb Scones
American · Breakfast
Buttermilk Biscuits
American · Breakfast
Breakfast Nachos
American · Breakfast
Air-Fryer Egg in a Hole
American · Breakfast
Hashbrown Breakfast Casserole
American · Breakfast
the best breakfast potatoes
American · Breakfast
Jalapeño/ Cheese Cornbread Waffles
American · Breakfast
Apple Crisp Iced Latte
American · Breakfast
Sandwich Bread
American · Breakfast
Cinnamon Roll Coffee Cake
American · Breakfast
Cookie Dough Overnight Oats
American · Breakfast
Frozen Banana Cereal Pops
American · Breakfast2h