Bacon, Sausage, and Egg Wraps

Serves 16
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Directions

  1. 1Prepare the bacon, sausage, and eggs.
  2. 2Assemble the wraps with bacon, sausage, and eggs.
  3. 3Store a few wraps in the fridge and freeze the remaining wraps.

Ingredients

  • bacon
  • sausage
  • eggs

Tips

  • Place a few wraps in the fridge and freeze the rest.
  • Reheat in parchment paper to steam them.
  • For a crispier texture, throw them in a hot pan after reheating.
  • Add a slice of American cheese for a cheese sauce when reheated.

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