High Protein Korean Beef Rice Bowl

Name: High Protein Korean Beef Rice Bowl
Total time: 12 min
Yield: 4 servings
Cuisine: Korean
Ingredients: 800 g Lean Beef Mince; 80 g Low Sodium Soy Sauce; 30 g Honey; 4 Garlic Cloves; 25 g Gochujang; 10 ml Sesame Oil; 1 tsp Sesame Seeds; 1 Sliced Cucumber; 1 Grated Carrots; 20 g Light Soy Sauce; 10 g Rice Vinegar; 1 tsp Garlic Powder; 1 tsp Chilli Flakes; 1 tsp Sesame Seeds; 50 g Light Mayo; 25 g Sriracha; 0.5 tsp Garlic Powder; 0.5 tsp Lemon Juice; 140 g Cooked Rice

12m

Serves 4

instagram.com

High Protein Korean Beef Rice Bowl

instagram.com

12m

Serves 4

Directions

1In a bowl, add light soy sauce, honey, fresh garlic, gochujang, sesame oil, and seeds. Mix well.
2Cook your lean ground beef for 5-6 minutes on high heat.
3Once cooked, add the sauce with chopped green onion. Cook till golden and crispy.
4In a bowl add grated carrots, sliced cucumber, light soy sauce, rice vinegar, garlic, chilli flakes and sesame seeds.
5Serve the beef with hot rice, pickled cucumbers, and spicy lemon mayo.

Ingredients

800 g Lean Beef Mince
80 g Low Sodium Soy Sauce
30 g Honey
4 Garlic Cloves
25 g Gochujang
10 ml Sesame Oil
1 tsp Sesame Seeds
1 Sliced Cucumber
1 Grated Carrots
20 g Light Soy Sauce
10 g Rice Vinegar
1 tsp Garlic Powder
1 tsp Chilli Flakes
1 tsp Sesame Seeds
50 g Light Mayo
25 g Sriracha
0.5 tsp Garlic Powder
0.5 tsp Lemon Juice
140 g Cooked Rice

Equipment

bowlwhiskwok or frying panspatula

High Protein Korean Beef Rice Bowl

High Protein Korean Beef Rice Bowl

Directions

Ingredients

Equipment

Related recipes

goguma (sweet potato) latte

Creamy Gochujang Shrimp Brothy Rice

Gochujang and Coconut Chicken

Gochujang Orzo with an Eggplant Schnitzel

Marry Me Chicken Pasta

Korean Fried Chicken Sandwich

Grandmother's Rice Water

Korean Beef Rice Bowls

Gochujang Salmon Burgers with Quick Pickled Cucumber

Creamy Korean Chicken

월남쌈김밥 (Rice Paper Kimbap)

Pa Dak (Crispy Air Fryer Korean Fried Chicken)