Air Fried Crab Rangoon Rolls

Serves 1
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Directions

  1. 1Prepare the filling with cream cheese, imitation crab, green onions, seasonings, and sugar.
  2. 2Wrap the filling in egg roll wrappers.
  3. 3Spray all sides of the rolls.
  4. 4Air fry the rolls, flipping halfway through.
  5. 5Serve with sweet chili sauce.

Ingredients

  • cream cheese
  • imitation crab
  • green onions
  • seasonings
  • sugar
  • egg roll wrappers
  • sweet chili sauce

Equipment

air fryer

Tips

  • Use egg roll wrappers, not spring roll wrappers, because they are slightly thicker and can hold more.
  • Spray all sides before air frying.
  • Flip halfway through air frying.