Fudgy Black Bean Brownies

Serves 1
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Directions

  1. 1Drain and rinse a can of black beans.
  2. 2Add the black beans to a food processor.
  3. 3Blend the black beans until pureed.
  4. 4Add oil and eggs to the pureed black beans.
  5. 5Blend again until smooth.
  6. 6Add cocoa powder to the mixture.
  7. 7Mix well.
  8. 8Add chocolate chunks to the brownie batter.
  9. 9Stir the chocolate chunks into the batter.
  10. 10Pour the batter into a baking pan lined with parchment paper.
  11. 11Bake the brownies.
  12. 12Cut the baked brownies into squares.

Ingredients

  • 1 can Black beans
  • Eggs
  • Oil
  • Cocoa powder
  • Chocolate chunks

Equipment

StrainerFood processorBaking pan

Tips

  • Despite having no flour and being totally gluten-free, they are so rich and fudgy, you honestly cannot tell the difference between these and regular brownies.