Serves 1
Directions
- 1Pour pasta into a pot.
- 2Add water to the pot.
- 3Add salt and oil.
- 4Stir the ingredients and cook.
- 5Add oil to a pan.
- 6Add chopped ginger and chili, onion, green bell pepper and tomatoes.
- 7Stir the ingredients.
- 8Add turmeric powder, red chili powder and pasta masala.
- 9Mix the ingredients.
- 10Pour in the milk.
- 11Add tomato ketchup.
- 12Stir the ingredients.
- 13Pour the cooked pasta into the pan.
- 14Mix the pasta with the sauce.
Ingredients
- Pasta
- Water
- spoon Salt
- Oil
- spoon Oil
- Ginger and chili
- Onion
- Green bell pepper
- Tomato
- Turmeric powder
- Red chili powder
- Pasta masala
- Milk
- Tomato ketchup
Equipment
PotPan
Related recipes
Potato and Lentil Soup
Indian · Soup35m
Masala Bati
Indian · Soup
Homemade Cream of Chicken Soup Substitute
Indian · Soup10m
Qatari Mashkhool (المشخول القطري)
Indian · Soup
Aloo Palak Curry
Indian · Soup
Mixed Daal
Indian · Soup
Easy chicken curry
Indian · Soup
Butter Chicken
Indian · Soup
Sri Lankan Thosai and Jaffna Mutton Curry
Indian · Soup
BUTTER CHICKEN MAC N’ CHEESE
Indian · Soup
Butter chicken Kabsa
Indian · Soup
Instant Pot Keema Biryani
Indian · Soup