Hamburger Helper Tomato Basil Penne

Serves 1
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Directions

  1. 1Add one tablespoon of tomato powder into a pint jar.
  2. 2Add one tablespoon of tomato powder into a pint jar.
  3. 3Add one tablespoon of tomato powder into a pint jar.
  4. 4Add one tablespoon of powdered milk into the jar.
  5. 5Add one tablespoon of powdered milk into the jar.
  6. 6Add one tablespoon of powdered milk into the jar.
  7. 7Add one tablespoon of minced onion into the jar.
  8. 8Add one tablespoon of minced onion into the jar.
  9. 9Add one tablespoon of minced onion into the jar.
  10. 10Add one tablespoon of dried red bell pepper into the jar.
  11. 11Add one tablespoon of dried red bell pepper into the jar.
  12. 12Add one tablespoon of dried red bell pepper into the jar.
  13. 13Add half a tablespoon of butter powder into the jar.
  14. 14Add half a tablespoon of butter powder into the jar.
  15. 15Add half a tablespoon of butter powder into the jar.
  16. 16Add half a tablespoon of cornstarch into the jar.
  17. 17Add half a tablespoon of cornstarch into the jar.
  18. 18Add half a tablespoon of cornstarch into the jar.
  19. 19Add one teaspoon of basil into the jar.
  20. 20Add one teaspoon of basil into the jar.
  21. 21Add one teaspoon of basil into the jar.
  22. 22Add half a teaspoon of garlic into the jar.
  23. 23Add half a teaspoon of garlic into the jar.
  24. 24Add half a teaspoon of garlic into the jar.
  25. 25Add half a teaspoon of parsley into the jar.
  26. 26Add half a teaspoon of parsley into the jar.
  27. 27Add half a teaspoon of parsley into the jar.
  28. 28Add half a teaspoon of sugar into the jar.
  29. 29Add half a teaspoon of sugar into the jar.
  30. 30Add half a teaspoon of sugar into the jar.
  31. 31Add a fourth a teaspoon of black pepper into the jar.
  32. 32Add a fourth a teaspoon of black pepper into the jar.
  33. 33Add a fourth a teaspoon of black pepper into the jar.
  34. 34Add a pinch of red pepper flakes into the jar.
  35. 35Add a pinch of red pepper flakes into the jar.
  36. 36Add a pinch of red pepper flakes into the jar.
  37. 37Top off the jar with one cup of penne pasta.
  38. 38Top off the jar with one cup of penne pasta.
  39. 39Top off the jar with one cup of penne pasta.
  40. 40Put a screw top lid on the jar.
  41. 41Put a screw top lid on the jar.
  42. 42Put a screw top lid on the jar.
  43. 43Print out a label for the jar with the dish name and date.
  44. 44Print out a label for the jar with the dish name and date.
  45. 45Print out a label for the jar with the dish name and date.
  46. 46Print out directions for adding half a pound of meat and two cups of water for the recipient to follow.
  47. 47Print out directions for adding half a pound of meat and two cups of water for the recipient to follow.
  48. 48Print out directions for adding half a pound of meat and two cups of water for the recipient to follow.

Ingredients

  • 1 tbl tomato powder
  • 1 tbl tomato powder
  • 1 tbl tomato powder
  • 1 tbl powdered milk
  • 1 tbl powdered milk
  • 1 tbl powdered milk
  • 1 tbl minced onion
  • 1 tbl minced onion
  • 1 tbl minced onion
  • 1 tbl dried red bell pepper
  • 1 tbl dried red bell pepper
  • 1 tbl dried red bell pepper
  • 0.5 tbl butter powder
  • 0.5 tbl butter powder
  • 0.5 tbl butter powder
  • 0.5 tbl cornstarch
  • 0.5 tbl cornstarch
  • 0.5 tbl cornstarch
  • 1 tsp basil
  • 1 tsp basil
  • 1 tsp basil
  • 0.5 tsp garlic
  • 0.5 tsp garlic
  • 0.5 tsp garlic
  • 0.5 tsp parsley
  • 0.5 tsp parsley
  • 0.5 tsp parsley
  • 0.5 tsp sugar
  • 0.5 tsp sugar
  • 0.5 tsp sugar
  • 0.25 tsp black pepper
  • 0.25 tsp black pepper
  • 0.25 tsp black pepper
  • 1 pinch red pepper flakes
  • 1 pinch red pepper flakes
  • 1 pinch red pepper flakes
  • 1 cup penne pasta
  • 1 cup penne pasta
  • 1 cup penne pasta
  • 0.5 pound meat
  • 0.5 pound meat
  • 0.5 pound meat
  • 2 cups water
  • 2 cups water
  • 2 cups water

Equipment

pint jarscrew top lidlabel printer