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Lasaña Boloñesa vegana

30m
Serves 6
instagram.com

Lasaña Boloñesa vegana

instagram.com
30m
Serves 6

Directions

  1. 1Hidratar la carne de soya con caldo instantáneo y un chorrito de salsa de soya.
  2. 2Descongelar dos hamburguesas veganas.
  3. 3En una olla grande, calentar aceite de oliva y sofreír cantidades iguales de apio, zanahoria y cebolla hasta que estén blandas.
  4. 4Agregar las hamburguesas veganas desmenuzadas a la olla.
  5. 5Agregar la carne de soya hidratada y cocinar por un par de minutos.
  6. 6Añadir dos sobres de salsa de tomate y un par de hojas de laurel.
  7. 7Cocinar a fuego bajo durante 10 minutos.
  8. 8Pasar las láminas de lasaña por agua caliente.
  9. 9Armar la lasaña intercalando capas de masa de lasaña y salsa boloñesa.
  10. 10Añadir una capa de crema vegetal con queso vegano cada dos capas de boloñesa.
  11. 11Cubrir con queso vegano rallado.
  12. 12Tapar la lasaña con papel aluminio durante los primeros 20 minutos de cocción, luego retirar y cocinar 10 minutos más.

Ingredients

  • 1 taza carne de soya
  • 1 sobre caldo instantáneo
  • 1 chorrito salsa de soya
  • 2 hamburguesas veganas
  • 1 taza apio
  • 1 taza zanahoria
  • 1 taza cebolla
  • 1 chorrito generoso aceite de oliva
  • 2 sobres salsa de tomate
  • 2 hojas de laurel
  • 9 láminas de lasaña
  • 1 taza crema vegetal con queso vegano
  • 1 taza queso vegano rallado

Equipment

olla grandecuchara de maderarecipiente para hornear

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